Another day, another soup. Cream of Asparagus is on the menu. Tonight’s soup is brought to you by a lucky find from Asiana Market in East Providence. Asparagus is usually pretty expensive but Asiana had a ton of it at
Hungarian Mushroom Soup
Hungarian Mushroom Soup is one of our favorite soups to make. We actually discovered this soup at the East Side Market in Providence a couple years ago and decided we had to make this for ourselves. Our recipe is based
West African Peanut Soup
West African Peanut Soup is something Keri and I have wanted to try for ages. Yesterday we finally got around to making it. It is so good! Here’s the recipe:
Roasted Jalepeno Tomatillo Salsa
We had a ton of tomatillos left over from the summer harvest that were about to go bad and we were both in the mood for a somewhat healthy snack. Chips and salsa time! Keri and I first started making
Portuguese Navy Bean & Kale soup
Keri and I had a huge harvest of kale from our garden last week so I thought I’d try my hand at making this Portuguese Navy Bean and Kale soup. The traditional recipe calls for sausage but since I don’t
Cooking Club Invite
Hey Gardeners & Foodies… I want to let you know about a cooking club that happens every month-ish at Brown University Center for Environmental Studies at 135 Angell St. on Providence’s East Side. The next meeting is THIS FRIDAY, MAY